Celebrate with Olivos

Turn your event into an experience at Olivos Restaurant. In our elegant, yet comfortable VIP, you can relax and know that your event will be an experience your guests won’t soon forget.

Chef Mariano crafted 3 different menus for you to choose from.

Silver

Appetizers

Fried Calamari
Picada Olivos

Main Course

Homemade Penne Pasta
w/ your choice of: Fresh Tomato, Alfredo, or Pink Sauce
Blackened Salmon Filet
w/ herbed lavender butter and Butternut Squashed mash
Grilled Chicken Breast
w/ Herbed Mashed Potatoes & Lemon Cream Sauce

Desserts

Traditional Almendrado
Homemade Crepes with Dulce De Leche
Flan

 

Gold

Appetizers

Argentinean Sausages
Seafood Corvina Ceviche
Smoked Salmon
Stuffed w/ Cream Cheese And Balsamic Reduction

Main Course

Homemade Stuffed Potato Gnocchi
w/ Asiago Cheese, Lamb Ragout & Fresh Porcini Crispy Parmesan Cheese
Seared Corvina Filet
w/ Lemon-Herbs Sauce, Grilled Heart Palms Watercress Salad
Grilled NY Steak
Mashed Potatoes, Grilled Asparagus, Malbec Chimichurri
Grilled Chicken Breast
w/ Marsalla-Wild Mushrooms Sauce Served w/ Jasmine Rice

Desserts

Flan
Nutela Creme Brulée
Tiramisú

 

Platinum

Appetizers

Argentinean Beef Empanadas
Goat Cheese Croquettes

w/Quince Sauce & Micro Greens

Crab Cakes

W/ Dijon Mustard Aioli

Main Course

Homemade Shrimp & Crabmeat Ravioli
w/ Chardonnay Sauce
Speck Ham Wrapped Chicken Breast
Stuffed with Asparagus, Smoked Gouda & Sun-dried Tomatoes.
Served with herbed Mashed Potatoes & Light Mushroom Sauce
Grilled Filet Mignon

Tri-color Potato, Malbec Marmalade

Seared Seabass Filet

w/Peach & Mango Chutney, Vanilla Mash Potato & Micro Greens

Desserts

Balcarce

Layers of Sponge Cake, Chantilly Cream , Meringue, Fresh Strawberries & Dulce de Leche.

Dulce de Leche Soufflé

w/Banana Brulée

Mascarpone Semifredo

Fresh Strawberries and Brandy Sauce