Desserts

Fresh Berries $10

With Sambayon sauce

Tiramisú $10

With a shot of Tía María liquor Soft cream covered Ice Cream

Flambé with a shot of Patrón Cafe + $6

Dulce de Leche Soufflé $12

With Banana Brulée

Flambé with a shot of Creme de Banana Liqueur +$6

Caramelized Crepes $10

Traditional Argentinean Dessert Filled with “Dulce de Leche”

Flambé with a shot of Cointreau+$6

Traditional Flan $10

Homemade Custard Served with Dulde de Leche and Homemade Chantilly Cream

Chocolate Sphere $12

Stuffed with Vanilla Icecream and Fresh Strawberries Topped with Hot Nutella/Chocolate

Flambé with a shot of Sambuca Romana +$6

Balcarce $12

Layers of Vanilla Sponge Cake, Caramel, Chantilly, Strawberries & Meringue Topped with Caramelized Sugar

Flambé with a shot of Grand Marnier +$6

Ice Cream or Sorbets

Ask your Server for Flavors

One Scoop $3

Three Scoops $8