Main Courses

Main Courses

Crab and Shrimp Ravioli 30
Chardonnay Cream Sauce,
Peruvian Pepper Drops & Shrimp

Spaghetti Burrata 26
Fresh Tomato, Basil & Baby Burrata

Saffron Seafood Risotto 28
Shrimp, Scallops, Calamari, Clams, Mussels and Asparagus

Duck Breast Margret 28
Idaho Mash Potato, Dried Figs, Arugula, Rose-Hip Marmalade

Bacon Wrapped Stuffed Chicken 26
Smoke Gouda, Asparagus, Sun-dried Tomato, Herb Mash Potato,
Light Wild Mushrooms Marsala Cream Sauce

Blackened Salmon 28
Butternut Squash Mashed, Rainbow Swiss chard

Branzino 36
Black Garlic Mash Potato and Sautéed Asparagus

8oz Skirt Steak 28
Russian and Watercress Salad

Breaded Tenderloin Milanesa 28
Gorgonzola Mash Potato, Caramelized Onions

Braised Shot Rib 32
Celery Root in Textures
(Puree, Salad & Crispy)

 

Steak Cuts
Comes With One Side of Your Choice

House Salad
Mash Potato
Butternut Squash Mash
French Fries
Sautéed Spinach
Rustic Potato

14oz Rib – Eye 36
Ojo De Bife Angus Prime

14oz NY Strip 34
Bife De Chorizo Angus Prime

16oz Skirt Steak 43
Entraña Angus Certificada

14oz Veal Chop 48
Chuleta De Ternera

20oz Kansas City 59
Bife de Chorizo Con Hueso Angus

30oz Cowboy (2p) 69
Ojo De Bife Con Hueso Angus Prime